Recipe: Shane’s Red Hot, Heart-Shaped Pizza: Eat it on Vegan Pizza Day, Valentine’s Day, or any old damn day!

February 1st, 2011 12:49 pm by Kelly

2011-01-29 - Vegan Pizza Day! - 0016


The convergence of Vegan Pizza Day and the Fiery Vegan Valentine Cooking Contest at Cook. Vegan. Lover. provided Shane and I with the perfect excuse to indulge in some piping hot, homemade vegan pies on Saturday. (Not that we need an excuse, mind you! But they do make us feel a bit more productive, anyway. I mean, when you’re in the pizza utensil business, you’re more or less required to eat pizza on Vegan Pizza Day, amirite people?)

While I opted for a milder – but fully loaded – pizza, Shane decided to make a red hot, heart-shaped pie for himself. Crushed red pepper, hot sauce and sun-dried peppers on a “hearty” crust seasoned with cayenne pepper, cumin, thyme and basil makes for one fiery hot vegan Valentine’s Day entrĂ©e, don’t you think? (So hot, in fact, that I dared not sample it. Perhaps this was Shane’s plan all along? Sneaky, that one.)

Here’s how you do it: